Legendary Wagyu Yakinikuni IBUSANA

Legendary Wagyu

We feature Japan\'s oldest cattle lineage, the Takenotani Tsuru Ushi,
and its offspring, the Ibusana Ushi.

This is your chance to experience the \"Phantom Wagyu\"
incredibly rare beef that is otherwise nearly impossible to find.

We feature Japan\'s oldest cattle lineage, the Takenotani Tsuru Ushi, and its offspring, the Ibusana Ushi.
This is your chance to experience the \"Legendary Wagyu\"—incredibly rare beef that is otherwise nearly impossible to find.

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20250828

Now Serving an Exceptional 46-Month-Old Mature Ibusana Cow

20241106

We will begin selling beef from a 12-year-old mature Ibusana cow starting November 8th

20240930

Available from October 4th: Beef from a 16-year-old mature Takenotani Tsuru cow.

Legendary Wagyu Yakiniku IBUSANA

The legendary Taketani-TuruUshi Wagyu, known as the legendary Wagyu. And featuring the Ibusa cattle, whose parents are this Taketani-TuruUshi Wagyu, as our main offering, you can casually enjoy yakiniku.
With limited production numbers, this meat is typically difficult to obtain. Yet, because it\'s delivered directly from the producer, we can offer it at a reasonable price.

What is Takenotani Tsuru Ushi / Ibusana Ushi?

Takenotani Tsuru Ushi / Ibusana Gyu

Our menu of Takenotani Tsuru Ushi / Ibusana Gyu changes daily based on what\'s available.

Yakiniku

For guests craving the ultimate Yakiniku experience, we also feature a selection of A5-rank Japanese Black (Kuroge) Wagyu, known for its superb marbling